Garlic Parmesan Roasted Cauliflower

How to Cook Tasty Garlic Parmesan Roasted Cauliflower

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Garlic Parmesan Roasted Cauliflower.

You can have Garlic Parmesan Roasted Cauliflower using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Garlic Parmesan Roasted Cauliflower

  1. Prepare 1 of medium head cauliflower – broken into large florets.
  2. It’s 1/3 cup of mayonnaise.
  3. You need 1/4 cup of grated parmesan.
  4. You need 1 tbs of minced garlic.
  5. It’s to taste of Salt and pepper.

Garlic Parmesan Roasted Cauliflower instructions

  1. Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray..
  2. In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined..
  3. Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower..
  4. Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!.

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